Banza Pasta Made from Chickpeas2 oz., dry: 190 calories, 3.5g total fat (0g sat fat), 60mg sodium, 32g carbs, 8g fiber, 5g sugars, 14g protein -- SmartPoints® value 5*
If you want pasta that packs a nutritional punch, you need Banza in your life! Made from chickpeas (a.k.a. garbanzo beans) and pea protein, these gluten-free noodles boast double the protein and four times as much fiber as traditional pasta. Wowza! There are so many varieties: Penne, Shells, Elbows, Spaghetti, and more. (There's even a line of mac 'n cheese, if you're looking for a blue-box alternative!) Click to locate, or grab some on Amazon.