No need to sneer at the people chomping on hot, buttery, sugar-coated pretzels at the mall anymore. Now you can whip up your very own shopping-mall-quality soft pretzels in your kitchen (yes, we see the humor in that sentence). So if it's chewy, doughy, sweet, decadent pretzels you crave, feel free to cave -- and indulge in HG's latest tasty creation. Just dough it.
1 2.25-oz. SUPERPRETZEL soft pretzel (from the 6-count frozen package) OR another frozen soft pretzel**
1 tbsp. SPLENDA, Granular
1/8 tsp. cinnamon
1/8 tsp. salt (NOT the entire salt packet that comes with the pretzels)
10 sprays I Can't Believe It's Not Butter Spray
Preheat oven to 400 degrees. In a small bowl mix Splenda, cinnamon and salt; set aside. Spray a small baking pan lightly with nonstick cooking spray. Place pretzel on pan and bake for 2 minutes. Remove pretzel and spray each side evenly with butter spray (5 sprays per side). Next, cover entire pretzel with Splenda/cinnamon/salt mixture. Bake for an additional 6 minutes (flipping halfway through). Enjoy!