This is the text version of Hungry Girl.
To see the accompanying visuals and links, go to:

Hungry Girl Today: 10.28.08


HG's 2-Good Twice-Baked Potato

This Spud's for You!
We know that every now and then, you just need a potato -- and a cheesy
AWESOME one at that. We're here for you, baby...

1 medium (8-oz.) baking potato
1 slice fat-free American cheese
2 tbsp. fat-free liquid non-dairy creamer (like Coffee-mate Fat Free Original)
Salt, paprika, and parsley, to taste

Preheat oven to 375 degrees.

Puncture potato in several places with a fork. Peel off and discard the skin
from the top part of the potato. Cook potato in the microwave for 6 - 8

Once potato is cool enough to handle, scoop out the insides, leaving behind
an empty potato shell. Set shell aside.

Place potato pulp in a small dish, and then add cheese, creamer, and a little
salt. Mash it all together until the cheese melts, leaving you with a creamy,
cheesy mashed potato mixture.

Place potato mixture back into the potato shell, and sprinkle with paprika and

Place potato in a baking dish sprayed lightly with nonstick spray, and bake in
the oven for 20 - 30 minutes, until top is nice and brown.


Serving Size: 1 potato
Calories: 226
Fat: 0.5g
Sodium: 335mg
Carbs: 46g
Fiber: 5g
Sugars: 4g
Protein: 9g

POINTS® value 4*

Twice-Baked Potato, Average

Tater Trouble
Oh no! There are SO many recipes on the interweb (yes, we know...) that
might lure you in with words like "ultimate" and "stuffed". Well watch
out, 'cuz they're ultimately stuffed with butter and cream! In fact, the
average twice-baked potato has twice the calories and tons more fat
compared to ours. Forget it! And even worse, the portion size for many of
those recipes is only HALF a potato. Lame! You don't need all of those crazy-
fatty twice-baked suckers. Not even when company's coming. Just whip up a
bunch of ours, and you'll absolutely, positively, 100% fool every guest at the
table into thinking they're eating a full-fat stuffed spud. It's our guarantee.
Try it. (We dare you.)

Serving Size: 1 potato
Calories: 500
Fat: 19g
Sodium: 795mg
Carbs: 70g
Fiber: 8g
Sugars: 6g
Protein: 12g

POINTS® value 11*

To see the accompanying visuals and links, go to:

Having a dinner party? Don't want to bust your diet or starve your guests?
Grab a copy of the HG cookbook (in stores and online), and you'll have the
goods to make a 5-course, guilt-free masterpiece!

Chew on This:
Today, October 28th, is National Chocolate Day. FINALLY!!! There's an entire
chapter in the HG cookbook dedicated to chocolate! Click here for one of our
fave recipes from that chapter -- Death by Chocolate Cupcakes!

Give the gift of guilt-free know-how. Click "send to a friend" to pass along
the cheesy, potato goodness!

*The Points® values for these products and/or recipes were calculated by
Hungry Girl and are not an endorsement or approval of the product, recipe
or its manufacturer or developer by Weight Watchers International, Inc., the
owner of the Points® registered trademark.


Privacy Policy:

Terms & Conditions: