1. Do you think a national law for menu labeling is a good idea?
a. a. Yes, providing nutritional info is a great way to make people aware of what they are eating.
b. b. No, if people want to seek out that info, they can. But it should not be thrown in their faces.
c. c. I do not have a strong opinion about this.
2. Do you think having calories provided on menus will make people more likely to opt for smart choices when ordering?
a. a. Yes
b. b. No
c. c. Not sure
3. Which chain are you most looking forward to learning the nutritional stats for its menu items?
a. a. Cheesecake Factory
b. b. Applebees
c. c. IHOP
d. d. T.G.I. Fridays
e. e. Outback Steakhouse
f. f. Other
g. g. I am not really that interested.
4. Which additional info would you be MOST excited to see provided at restaurants?
a. a. Fat
b. b. Sodium
c. c. Carbs
d. d. Fiber
e. e. Sugars
f. f. Protein
g. g. Other
h. h. No opinion
