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Hungry Girl Today: 03.13.07



CHEW THE RIGHT THING



BITE IT!

HG's Amazing ATE-Layer Dip



Skinny Dip!

We're serious suckers for layers of cheesy, bean-packed, meaty stuff we can

dip crisp veggies and baked chips into (yay!). This dip happens to be so

delicious, that we've been wrapping it up in high-fiber tortillas and even

eating it straight. And why stop at seven measly layers? HG has upped the

ante, adding an eighth guilt-free layer to this fun fiesta food. Pay extra close

attention to our most valuable layer (sorry, we had to!), spiced mashed

butternut squash; it makes the perfect swap for refried beans.



Ingredients:

4 cups shredded lettuce

4 oz. fat-free sour cream

1 cup canned black beans; heated

10 oz. (about 2 and a 1/2 cups) butternut squash cubes

2 cups cherry tomatoes; chopped

1 cup diced onion

4 oz. roasted red peppers (not packed in oil); chopped

1 pouch (4 oz.) BOCA Ground Burger (or another ground meat substitute,

like the Morningstar Farms version**)

1 oz. Galaxy Veggie Shreds, Cheddar (or another low-calorie cheddar

cheese**)

3 and a 1/2 tsp. taco seasoning

Optional: lime juice, salt, and pepper



Directions:

Begin by combining half of the tomatoes with all of the onion. If desired,

season to taste with salt, pepper, and lime juice; set aside. Next, nuke

squash in a covered microwave-safe dish with 2 tbsp. water for 6 - 7 minutes

(until squash is tender enough to mash). Using a fork or potato masher,

mash squash to a pulp. Mix in 1 and a 1/2 tsp. of the taco seasoning and set

aside. In a skillet sprayed with nonstick spray, combine Boca Ground Burger,

tomatoes and the remaining 2 tsp. of taco seasoning and cook until crumbles

are defrosted and mixture is thoroughly heated. In a large dish, layer

ingredients in this order: lettuce, butternut squash mixture, tomato/onion

mix, sour cream, black beans, "meat" mixture, cheese shreds, red peppers.

Delicious served hot or cold! Makes approximately eight 1-cup servings!



Serving Size: 1/8th recipe; approx. 1 cup

Calories: 100

Fat: 1g

Sodium: 400mg

Carbs: 18g

Fiber: 4g

Sugars: 3.5g

Protein: 7g



* 1 Point!





**Nutritionals calculated using brand names mentioned; exact numbers may

vary with use of other brands.





FIGHT IT!

Traditional 7-Layer Dip



7-Layer Loser

We've all fallen victim to ginormous bowls of Mexican-inspired layer dip (you

know it's REALLY bad when the hostess offers to let you take the rest home

in Tupperware...and even worse when you agree). But who can resist all

those crazy flavors together in each bite? Plus, there's something about food

that doesn't require a fork that makes it seem less bad for you than it

actually is. So how bad is 7-layer dip, you ask? Try about 400 calories and

30 fat grams per cup bad! And don't forget the EXTRA fat and calories that

come courtesy of whatever you're dipping into that scary stuff. Lose the 7-

layer addiction and get hooked on HG's Amazing Ate-Layer Dip, instead!



Serving Size: 1 cup

Calories: 400

Fat: 30g

Sodium: 800mg

Carbs: 35g

Fiber: 4g

Sugars: n.a.

Protein: 20g



* 10 Points!





--

Chew on This:

Guess what! It's American Chocolate Week! Check out HG's guilt-free

chocolate finds!



Link: https://www.hungry-girl.com/girls/biteoutdetails.php?isid=944



Share this fantabulous dip recipe with EVERYONE you know. Click "send to a

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