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This is the text version of Hungry Girl.

To see the accompanying visuals and links, go to:



https://www.hungry-girl.com/fridaypreview.php?newsletterid=1912

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Hungry Girl Today: 11.6.09



We love to share food with friends, which is why we love, Love, LOVE

appetizers. Check out our DELICIOUS and snazzy new nacho recipe, plus

some of our favorites from emails past... YUM!







Saucy Chick BBQ Nachos



PER SERVING (1/5th of recipe, about 14 loaded nachos): 229 calories, 3g fat,

875mg sodium, 26g carbs, 1.25g fiber, 7g sugars, 21g protein -- POINTS®

value 5*



Who says BBQ-inspired items are a.) just for summer months, and b.) too

fattening to enjoy? CRAZY LOONS, that's who. Check out our no-guilt, BBQ

chicken nachos, perfectly suitable for all seasons. Mmmmm!



Ingredients:

4 oz. (about 70) baked tortilla chips (like the kind by Guiltless Gourmet or

Baked! Tostitos Scoops!)


One 9.75-oz. (or 10-oz.) can 98% fat-free chunk white chicken breast in

water, drained and flaked

1/2 cup BBQ sauce (with about 45 calories per 2-tbsp. serving), divided


1 cup shredded fat-free cheddar cheese


2 tbsp. chopped scallions


Optional topping: fat-free sour cream



Directions:

Preheat oven to 350 degrees.



Spread out tortilla chips on a large ovenproof platter or baking sheet sprayed

with nonstick spray.



In a small bowl, combine chicken and 1/4 cup BBQ sauce. Mix well, and then

spoon mixture evenly over the chips.



Top evenly with cheese. Drizzle remaining 1/4 cup BBQ sauce over the chips.



Bake in the oven for 8 - 10 minutes, until cheese and BBQ sauce are hot.



Sprinkle scallions over nachos. If you like, top or serve with sour cream.

Enjoy!!!



MAKES 5 SERVINGS













Amazing Restaurant-Inspired App Attack!



Some of our best swaps for fatty pre-meal eats...



Bacon-Bundled BBQ Shrimp - Serve these at a cocktail party, and your

guests will think you've got a caterer hiding in your pantry.



Crazy-Creamy Spinach Artichoke Dip - You may turn up your nose at the

original after you check out its stats... and our awesome swap!



Rockin' Poppin' Shrimp - These crunchy li'l sea critters are a fantastic way to

start a meal!



Holy Moly Guacamole - You'll want to dunk EVERYTHING in this delicious

dip... and we won't stop you.



Crazy-Creamy Crab-Stuffed Mushrooms - SO decadent, SO indulgent, and

SO low! Under 140 calories for TWELVE mushrooms? WOW!



Cheesy-Good Chicken Quesadillas - If your guests don't LOVE this cheesy

treat, they're probably insane... or lactose intolerant... or vegetarian.



Oh My Squash! Pot Stickers - We took one of our favorite Chinese appetizers

and stuffed it with butternut squash. These are SOOOOO GOOOOOOOD!!!









For links please go to:

https://www.hungry-girl.com/fridaypreview.php?newsletterid=1912

--



CHEW ON THIS:

Friday, November 6th, is National Nachos Day! But before you rush out with

your buddies to shove cheesy chips in your face, check out our new recipe

for Saucy Chick BBQ Nachos. Party at YOUR place! WOOHOO!



You share appetizers, so share this appetizer email, too! Click "send to a

friend" NOW, before it gets cold...

https://www.hungry-girl.com/send/sendfriend.php?nid=1912&idate=11-06-09



*The Points® values for these products and/or recipes were calculated by

Hungry Girl and are not an endorsement or approval of the product, recipe

or its manufacturer or developer by Weight Watchers International, Inc., the

owner of the Points® registered trademark.

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~



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