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Low-Carb Bagel-Inspired Egg Sandwiches + More Egg Recipes
Entire recipe (4 mini sandwiches): 166 calories, 5.5g total fat (2.5g sat fat), 765mg sodium, 4.5g carbs, 0.5g fiber, 2.5g sugars, 21.5g protein
Freestyle™ SmartPoints® value 2*
Cook: 20 minutes
Cool: 20 minutes
4 large eggs
4 tsp. light/reduced-fat cream cheese
1/2 tsp. everything bagel seasoning (like the kind by Trader Joe’s)
4 thin cucumber slices
1 oz. smoked salmon with 300mg sodium or less
2 cherry tomatoes, halved
Place eggs in a pot, and cover with water. Bring to a boil, and cook for 10 minutes.
Transfer eggs to a bowl, and cover with ice and cold water. Let sit for 20 minutes.
Gently crack eggs on the rim of the bowl, and peel off the shells.
Halve eggs lengthwise. Discard yolks or save for another use.
Evenly fill 4 of the egg white halves with cream cheese. Sprinkle with 1/4 tsp. everything bagel seasoning. Top with cucumber, smoked salmon, and tomato.
Top with remaining 4 egg white halves, and secure with toothpicks (if needed).
Sprinkle with remaining 1/4 tsp. everything bagel seasoning.
MAKES 1 SERVING
Classic Amazon Find: Dash Rapid Egg Cooker
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SmartPoints® value* not what you expected? We follow the same method as WW (formerly known as Weight Watchers) when calculating the value of a recipe: We add up the SmartPoints® values* of the individual ingredients using the Recipe Builder, not the calculator. (Many foods have a value of zero and remain zero in recipes.)
*The SmartPoints® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the SmartPoints® trademark.