Entire recipe: 257 calories, 7g fat, 375mg sodium, 50.5g carbs, 7g fiber, 19g sugars, 6.5g protein -- PointsPlus® value 7*
We were inspired by El Pollo Loco's limited-time-only Mexican S'mores. Luckily, our amazingly delicious, guilt-free swap is here to stay!
Prep: 5 minutes
Cook: 5 minutes
1 medium-large high-fiber flour tortilla with 110 calories or less (like the kinds by La Tortilla Factory)
2 low-fat honey graham crackers (1/2 sheet), broken into pieces
1/4 cup mini marshmallows
1 tbsp. mini semi-sweet chocolate chips
1/2 tsp. powdered sugar
1/4 tsp. cocoa powder
Optional topping: cayenne pepper
Microwave tortilla on a microwave-safe plate for 15 seconds, or until warm.
Place graham cracker pieces in the center of the tortilla, leaving a 2-inch border. Evenly top with marshmallows and chocolate chips.
FOLDING INSTRUCTIONS (Trust us, it's easy!): Starting at the bottom of the tortilla, fold the edge up a few inches to the tortilla's center. Then, going around the edge of the tortilla, repeatedly fold, overlapping sections to meet in the center for a total of about six folds, until filling is completely enclosed.
Bring a skillet sprayed with nonstick spray to medium heat, and carefully place the folded tortilla in the center, folded side down. Cook until lightly browned, about 2 minutes per side.
Sprinkle with powdered sugar, cocoa powder, and cinnamon. Enjoy!
MAKES 1 SERVING