1/2 of recipe (about 1 cup): 175 calories, 3.5g total fat (1g sat fat), 424mg sodium, 30.5g carbs, 1.5g fiber, 0.5g sugars, 4g protein -- PointsPlus® value 4* -- SmartPoints® value 5*

Quick-cooking grits + our favorite creamy cheese make this trio too good to skip over... Southern-style comfort in a snap!

Prep: 5 minutes
Cook: 10 minutes

Ingredients:
1/2 cup quick-cooking grits
1 tablespoon light whipped butter or light buttery spread (like Brummel & Brown)
1 wedge The Laughing Cow Light Creamy Swiss cheese
Seasonings: salt, black pepper, garlic powder

Directions:
Add 2 cups water to a medium pot, and bring to a boil.

Add grits, and stir well. Reduce heat to low. Cover and cook until smooth and creamy, about 5 minutes, uncovering occasionally to stir.

Remove from heat. Stir in 1/4 tsp. salt and 1/8 tsp. each pepper and garlic powder. Add butter and cheese, breaking the cheese wedge into pieces. Stir until cheese and butter have melted and mixture is uniform. Enjoy!

MAKES 2 SERVINGS

*The PointsPlus® and SmartPoints® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe, or its manufacturer or developer by Weight Watchers International, Inc., the owner of the PointsPlus® registered trademark and SmartPoints® trademark.

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