1/10th of recipe (about 6 oz. sangria with about 3/4 cup fruit): 149 calories, <0.5g fat (0g sat. fat), 11mg sodium, 16g carbs, 2g fiber, 6g sugars, 2g protein -- PointsPlus® value 5* --SmartPoints® value 4*
Put a new twist on your standard party punch! Who doesn't like a little bonus snack in their glass?
Prep: 10 minutes
Chill: 5 hours or more
Ingredients:
3 medium pears, cored and thinly sliced
1 medium (or 2 small) tangerine(s), not peeled, halved and thinly sliced
4 cinnamon sticks
One 750-ml. bottle moscato wine
One 750-ml. bottle dry sparkling wine, chilled
2 cups club soda, chilled
Directions:
Place pears, tangerine, and cinnamon sticks in a very large pitcher or serving bowl (at least 2-quart capacity). Add moscato wine, and gently stir.
Cover and refrigerate for at least 5 hours. (The longer it sits, the more flavorful it gets!)
Just before serving, add sparkling wine and club soda, and gently stir. Grab a ladle and serve it up!
MAKES 10 SERVINGS