Air-Fryer Reuben Egg Rolls

Mar 14 2019
Egg roll wrappers are such a fun recipe ingredient! There are so many creative ways to fill 'em up, and today’s sandwich-inspired recipe calls for just 6 main ingredients. The savory flavor of a classic Reuben sandwich, wrapped in a perfectly crispy coating… Yes!



Hungry Girl's Healthy Air-Fryer Reuben Egg Rolls Recipe

Print Air-Fryer Reuben Egg Rolls Print

1/6th of recipe (1 egg roll): 155 calories, 5.5g total fat (2g sat. fat), 536mg sodium, 16g carbs, 1g fiber, 2g sugars, 11g protein

Click for WW Points® value*

Click here to see Lisa make it on Facebook, and click here for YouTube!

Prep: 10 minutes
Cook: 15 minutes

Ingredients:

1 cup bagged coleslaw mix

4 oz. (about 8 slices) corned beef, trimmed of excess fat

4 slices reduced-fat Swiss cheese

1/2 cup sauerkraut, drained and patted dry

3 tbsp. light Thousand Island dressing, or more for dipping

6 large square egg roll wrappers (stocked with the refrigerated Asian items in the supermarket)

Directions:

Place coleslaw in a medium microwave-safe bowl, and add 2 tbsp. water. Cover and microwave for 1 1/2 minutes, or until softened.

Drain excess liquid or pat dry. Chop corned beef and cheese slices, and add them to the bowl. Add drained sauerkraut and dressing. Mix well.

Lay an egg roll wrapper flat on a dry surface. Evenly distribute 1/6th of the mixture (about 1/3 cup) in a row a little below the center. Moisten all four edges by dabbing your fingers in water and going over the edges smoothly. Fold the sides about 3/4 inch toward the middle, to keep mixture from falling out. Roll up the wrapper around the mixture and continue to the top. Seal with a dab of water. Repeat to make 5 more egg rolls.

Spray egg rolls with nonstick spray. Place in the air fryer cooking basket in a single layer. (If they don’t all fit in a single layer, cook a second batch afterward.)

Set air fryer to 390 degrees (or the nearest degree). Cook for 7 minutes, or until golden brown.

MAKES 6 SERVINGS

Oven Alternative: No air fryer? No problem! Bake at 375 degrees until golden brown, 25 - 30 minutes.

Air-Fryer Novice? Check out our guide to all things air fryer!

Chew on this:

Today, March 14th, is National Potato Chip Day, so we'd like to give a shout out to our longtime love, Popchips! Be right back… We’re off to scavenge our pantry!

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