Entire recipe: 182 calories, 3g fat, 37mg sodium, 34.5g carbs, 3.5g fiber, 20.5g sugars, 7.5g protein -- PointsPlus® value 5*
Crunchy peanuts, creamy strawberry yogurt... What's not to love?
1 medium banana, sliced into 16 coins
2 oz. (about 1/4 cup) fat-free strawberry Greek yogurt (like the kind by Chobani)
2 tsp. finely chopped peanuts
Lay banana coins on a large plate or platter. Evenly top with yogurt, followed by peanuts.
Freeze until yogurt is firm, about 1 hour. Eat up!
MAKES 1 SERVING