1/8th of recipe (1 sandwich): 133 calories, 2.5g fat, 161mg sodium, 24g carbs, 0.5g fiber, 13.5g sugars, 4.5g protein -- PointsPlus® value 4*

Freezy-cool sandwiches inspired by a beloved Italian dessert just seem right in the summertime. Are we wrong? (Pretty sure we're not.)

Ingredients:
1 tbsp. Jell-O Sugar Free Fat Free Vanilla Instant pudding mix
1 cup fat-free ricotta cheese
2/3 cup Cool Whip Free (thawed)
2 1/2 tbsp. granulated white sugar
1 tbsp. powdered sugar
1/8 tsp. vanilla extract
2 tbsp. mini semi-sweet chocolate chips
8 sheets (32 crackers) low-fat cinnamon graham crackers, broken into 16 squares

Directions:
In a medium-large bowl, mix pudding mix with 2 tablespoons water until slightly thickened. Add ricotta cheese, Cool Whip, granulated sugar, powdered sugar, and vanilla extract. Mix until smooth with an electric mixer set to high speed, about 1 minute.

Stir in chocolate chips. Cover and refrigerate until chilled, about 15 minutes.

Evenly divide ricotta mixture among 8 graham cracker squares, and top each with another square. Freeze until firm, at least 1 1/2 hours. Enjoy!

MAKES 8 SERVINGS

HG Alternative: Can't find low-fat cinnamon grahams? Get regular cinnamon graham crackers instead. Just add 5 calories and 0.5g fat to each sandwich's stats.

*The PointsPlus® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by Weight Watchers International, Inc., the owner of the PointsPlus® registered trademark. Copyright © 2014 Hungry Girl. All Rights Reserved.