CH 9:
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  • Nacho-rific Stuffed Chicken PER SERVING 1/4th of recipe, 1 stuffed chicken cutlet:
    267 calories, 3.75g fat, 667mg sodium, 17g carbs, 5g fiber, 1.5g sugars, 39.5g protein
    PointsPlus® value 6* Cheesy and beany on the inside, crunchy and tortilla-chip-crusted on the outside. INSANE.
  • Surprise, It's Pumpkin! Enchiladas PER SERVING 1/2 of recipe, 1 enchilada:
    188 calories, 2g fat, 948mg sodium, 31g carbs, 5g fiber, 8g sugars, 10.5g protein
    PointsPlus® value 4* OK... maybe it's not such a surprise anymore, but you HAVE to try these!
  • Grilled Go Fish! Soft Tacos PER SERVING 1/2 of recipe, 2 tacos:
    273 calories, 5.75g fat, 330mg sodium, 30g carbs, 5g fiber, 5g sugars, 27g protein
    PointsPlus® value 7* Definitely worth making these for the guilt-free avocado cream alone. (We could eat that stuff solo.)
  • SW BBQ Chicken Quesadilla PER SERVING entire recipe:
    299 calories, 7.75g fat, 940mg sodium, 35g carbs, 7g fiber, 7g sugars, 27g protein
    PointsPlus® value 8* Because a plain cheese quesadilla isn't always exciting enough...
  • Cheesy Chicken Enchiladas PER SERVING 1/2 of recipe, 1 enchilada:
    252 calories, 3.5g fat, 840mg sodium, 20.5g carbs, 2.25g fiber, 4g sugars, 33g protein
    PointsPlus® value 6* It's all about the corn tortillas, mushrooms, and green enchilada sauce... Mmmmm!
  • 'Bella Asada Fajitas PER SERVING 1/2 of recipe, 3 fajitas:
    275 calories, 8g fat, 312mg sodium, 47g carbs, 8.5g fiber, 7.5g sugars, 7g protein
    PointsPlus® value 7* Portabella mushrooms are the star ingredient in this filling, Mexican-inspired recipe.
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