Dr. Praeger, you know your way around a battered sea critter... we'll give you that. Your Lightly Breaded Fish Fillets (with only 100 calories and 4g of fat each) are the perfect ingredient for our guilt-free, fried fish sandwich makeover. Just combine one with a few secret HG food finds, and BAM, you've got yourself a fishy fast-food swap so good, you'll forget the Filet-O-Fish ever existed (chances are you already have!). Check it out:

Ingredients:
1 Dr. Praeger's Lightly Breaded Fish Fillet  
1 Wonder Light Hamburger Bun
1 slice Kraft Fat Free Singles, American
1 tablespoon fat-free tartar sauce

Directions:
Using nonstick spray (not oil), prepare fish fillet according to the package directions, topping it with cheese during the last minute of cooking. Meanwhile, spread the tartar sauce on the top half of your bun. Place your cheese-topped fish fillet on the bun bottom, finish up with the tartared-up top half, and voila, your fast-food swap is complete!