Fully Loaded Lettuce Tacos + More Healthy Lettuce-Wrap Recipes

Jan 7 2020
Swapping out carby bread and tortillas for lettuce leaves is a pro move we've been pulling for years, but we may have perfected it with this protein-packed recipe. Dive into tacos with all the fixins!



Hungry Girl's Healthy Fully Loaded Lettuce Tacos Recipe

Print Fully Loaded Lettuce Tacos Print

1/2 of recipe (3 tacos): 283 calories, 9.5g total fat (4.5g sat. fat), 584mg sodium, 16g carbs, 4g fiber, 6g sugars, 31g protein

Click for WW Points® value*

Prep: 10 minutes
Cook: 10 minutes

Ingredients:

8 oz. raw extra-lean ground beef (at least 96% lean)

1/4 cup chopped onion

2 tsp. taco seasoning

Dash each salt and black pepper

1/3 cup fat-free refried beans

6 large iceberg or butter lettuce leaves

1/3 cup chopped tomato

3 tbsp. shredded reduced-fat Mexican-blend cheese

1/4 cup light sour cream

Optional toppings: chopped fresh cilantro

Directions:

Bring a large skillet sprayed with nonstick spray to medium-high heat. Add beef, onion, taco seasoning, salt, and pepper. Cook, stir, and crumble until beef is fully cooked and onion has softened, about 5 minutes.

Remove skillet from heat. Add refried beans, and mix well.

Fill lettuce leaves with beef mixture, tomato, cheese, and sour cream.

MAKES 2 SERVINGS

HG FYI: Not all taco seasonings are gluten free, so read labels carefully if that’s a concern.

Chew on this:

January is the month for trying creative new recipes! And if today’s tacos weren’t enough for you, we’ve got 5 more taco recipes in the brand-new issue of Hungry Girl magazine!

Your pals are probably looking for healthy new recipes. Click "Send to a Friend" to share this one now!

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*The WW Points® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the Points® trademark.

Questions on the WW Points® values listed? Click here.

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