Greek Salad Tostada + More Fun Salad Recipes
Entire recipe: 330 calories, 7.5g total fat (2.5g sat fat), 716mg sodium, 37g carbs, 8.5g fiber, 8g sugars, 35g protein
Freestyle™ SmartPoints® value 5*
Cook: 10 minutes
1 medium-large high-fiber flour tortilla with 110 calories or less
2 tbsp. fat-free plain Greek yogurt
Drop lemon juice
Dash black pepper
Dash dried oregano
3 oz. cooked and chopped skinless chicken breast
3/4 cup chopped cucumber
1/4 cup chopped red onion
1/2 cup shredded lettuce
1/2 cup halved cherry tomatoes
2 tbsp. crumbled reduced-fat feta cheese
1 tbsp. canned sliced black olives, drained
Preheat oven to 375 degrees. Spray a baking sheet with nonstick spray.
Lay tortilla on the sheet, and bake until slightly crispy, about 5 minutes.
Meanwhile, in a medium bowl, mix yogurt, lemon juice, pepper, and oregano. Add chicken, cucumber, and onion, and stir to coat.
Flip tortilla. Bake until crispy, about 3 minutes.
Top with lettuce, tomatoes, chicken mixture, feta cheese, and olives.
MAKES 1 SERVING
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*The SmartPoints® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by Weight Watchers International, Inc., the owner of the SmartPoints® trademark.