Zucchini-Noodle "Pasta" Salad
Zucchini-Noodle "Pasta" Salad
Prep: 15 minutes
Chill: 1 hour
Ingredients
1 1/4 lbs. (2 - 3 medium) zucchini
1 cup cherry tomatoes, halved
1/2 cup finely chopped red onion
1/2 cup reduced-fat feta cheese
1/4 cup sliced black olives
1/3 cup light Italian dressing
Directions
Using a spiral vegetable slicer, cut zucchini into spaghetti-like noodles. (If you don't have a spiral veggie slicer, peel zucchini into super-thin strips, rotating the zucchini as you slice it.) Roughly chop for shorter noodles.
Place zucchini noodles in a large bowl. Add all remaining ingredients except dressing, and mix well.
Add dressing, and stir to coat.
Cover and refrigerate 1 hour, or until chilled.
MAKES 6 SERVINGS
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Publish Date: 2017-05-22