Sweet-Hot Steak Bites
PER SERVING (1/5th of recipe, about 6 "bites" with sauce): 196 calories, 4.5g fat, 313mg sodium, 18g carbs, 0.5g fiber, 15g sugars, 19.5g protein -- PointsPlus® value 5*

Prep: 10 minutes
Cook: 3 - 4 hours (high) or 7 - 8 hours (low)

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Ingredients:


One 8-oz. can crushed pineapple packed in juice, lightly drained
1/3 cup sweet Asian chili sauce
1/2 tsp. reduced-sodium/lite soy sauce
1/4 tsp. crushed red pepper, or more to taste
1 lb. raw lean filet mignon (or leanest cut available), cut into about 30 bite-sized pieces
1/8 tsp. salt
1/8 tsp. black pepper
1 onion, finely chopped
Optional: cherry tomatoes

Directions:


Place pineapple, chili sauce, soy sauce, and crushed red pepper in a crock pot. Mix well.

Season meat with salt and pepper and add to the crock pot. Add onion and stir to coat.

Cover and cook on high for 3 - 4 hours or on low for 7 - 8 hours.

Season to taste with additional crushed red pepper. Serve with the extra sauce from the crock pot, toothpicks and, if you like, tomatoes (on the side). Yum!

MAKES 5 SERVINGS

HG Alternative! No crock pot? No problem! Bake your Steak Bites in the oven, covered, at 325 degrees for 3 - 4 hours. Yay!

 

*The PointsPlus® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by Weight Watchers International, Inc., the owner of the PointsPlus® registered trademark.