Crazy-Good Corn Chips
Entire recipe (12 chips): 120 calories, 3g total fat (0g sat fat), 312mg sodium, 22g carbs, 3g fiber, 1g sugars, 1g protein -- PointsPlus® value 3* -- SmartPoints® value 4*

Prep: 10 minutes
Cook: 10 minutes

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Two 6-inch corn tortillas
1/8 tsp. salt
Optional dip: salsa


Preheat oven to 400 degrees.

Cut each tortilla in half. Cut each half into 3 triangles, for a total of 12 triangles.

Spray a baking sheet lightly with nonstick spray. Place tortilla triangles close together on the sheet.

Cover triangles with a 1-second spray of nonstick spray (optional). Evenly sprinkle with salt.

Bake in the oven until crispy, about 8 minutes, carefully flipping about halfway through bake time.

If you like, serve with salsa for dipping. Enjoy!




*The PointsPlus® and SmartPoints® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe, or its manufacturer or developer by Weight Watchers International, Inc., the owner of the PointsPlus® registered trademark and SmartPoints® trademark.