Healthy Breakfast Banana Split with Cottage Cheese
Breakfast Banana Split
Entire recipe: 242 calories, 5g total fat (1.5g sat. fat), 263mg sodium, 41.5g carbs, 6g fiber, 23g sugars, 11.5 protein
Click for WW Points® value*
1 medium banana
1/3 cup low-fat cottage cheese
1/4 cup raspberries
1 tbsp. granola
1/8 oz. (about 1/2 tbsp.) sliced almonds
1/2 tsp. honey
Slice banana in half lengthwise. Place on a plate.
Top with remaining ingredients.
MAKES 1 SERVING
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March 30th (today) is Turkey Neck Soup Day. We'll be making our Creamy Dreamy Turkey Soup (no necks required) — it's an all-time favorite!
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