Cheeseburger Taco Sliders + Must-Have Taco Ingredients from Ortega
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NEW Ortega Mini Taco Slider Shells: These minis are PERFECT for three-bite crunchy tacos. (More little tacos means more filling options!) They're party ready, but also ideal after-school snacks, satisfying mini meals, and fun for alternative dinner options too. 4 shells = just 140 calories!
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Cheeseburger Taco Sliders
1/6 of recipe (1 taco): 98 calories, 4.5g total fat (2g sat. fat), 191mg sodium, 6.5g carbs, 0.5g fiber, 1.5g sugars, 7.5g protein
Click for WW Points® value*
Prep:
10 minutes
Cook:
10 minutes
Ingredients:
6 oz. raw extra-lean ground beef (at least 95% lean)
2 tbsp. finely chopped onion
1/2 tsp. garlic powder
1/8 tsp. salt
1/8 tsp. black pepper
2 tbsp. light/reduced-fat cream cheese
1 tbsp. ketchup, or more for topping
2 tsp. yellow mustard, or more for topping
6 Ortega Mini Taco Slider Shells
2 tbsp. shredded reduced-fat cheddar cheese
1/3 cup chopped tomato
Optional toppings: chopped dill pickles, sesame seeds
Directions:
Bring a large skillet sprayed with nonstick spray to medium-high heat. Add beef, onion, and seasonings. Cook, stir, and crumble until beef is fully cooked and onion has softened, 5–7 minutes.
Remove skillet from heat. Add cream cheese, ketchup, and mustard. Mix well.
Fill Taco Slider Shells with meat, about 2 1/2 tbsp. per shell. Top with cheese and tomato.
MAKES 6 SERVINGS
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Chew on this:
Pssst… February is National Hot Breakfast Month! Make these Breakfast Fiesta Crunchy Tacos, but use four of those slider shells in place of the full-sized versions!
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*The WW Points® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the Points® trademark.
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