Dubai Chocolate Recipes: Stuffed French Toast Nuggets, Microwave Mug Cake
Dubai Chocolate Stuffed French Toast Nuggets
Entire recipe: 360 calories, 13g total fat (5g sat. fat), 450mg sodium, 43g carbs, 4g fiber, 13g sugars, 17g protein
Click for WW Points® value*
Prep:
10 minutes
Cook:
5 minutes
Ingredients:
1/4 cup (about 2 large) egg whites/liquid egg substitute
1/4 tsp. cinnamon
2 tbsp. light/low-fat ricotta cheese
2 tsp. pistachio cream
2 drops almond extract
3 tbsp. crushed shredded wheat cereal (about 9 mini biscuits)
2 tsp. mini (or chopped) semi-sweet chocolate chips
1 hot dog bun
2 tsp. light whipped butter or light buttery spread
Optional toppings: powdered sugar, sugar-free pancake syrup
Directions:
In a wide bowl, combine egg whites/substitute with cinnamon. Mix until uniform.
Place ricotta, pistachio cream, and almond extract in a small bowl. Mix until smooth and uniform. Fold in crushed cereal and chocolate chips.
Evenly spread ricotta mixture inside the hot dog bun, and lightly press to seal. Slice into four nuggets.
Bring a large skillet sprayed with nonstick spray to medium heat. Add butter, and let it coat the bottom.
Coat nuggets with egg mixture. Cook until golden brown on all sides, 3–4 minutes.
MAKES 1 SERVING
Dubai Chocolate Cake in a Mug
Entire recipe: 282 calories, 9.5g total fat (4.5g sat. fat), 445mg sodium, 43g carbs, 2g fiber, 24g sugars, 6.5g protein
Click for WW Points® value*
Prep:
5 minutes
Cook:
5 minutes or less
Cool: 10 minutes
Ingredients:
1/4 cup devil’s food cake mix
2 tbsp. fat-free vanilla yogurt
1 tbsp. (about 1/2 large) egg white or fat-free liquid egg substitute
1 1/2 tbsp. whipped cream cheese
1/2 tbsp. pistachio cream
2 1/2 tsp. crushed shredded wheat cereal (about 3 mini biscuits)
1/2 tsp. mini (or chopped) semi-sweet chocolate chips
Directions:
Spray a small microwave-safe mug with nonstick spray. Add cake mix, yogurt, and egg white/substitute. Mix until uniform.
Microwave for 1 minute, or until set.
Let cool, about 10 minutes.
In a small bowl, mix cream cheese with pistachio cream until uniform. Stir in crushed cereal. Spread over cake. Top with chocolate chips.
MAKES 1 SERVING
Chew on this:
September is All-American Breakfast Month—that calls for our All-American Egg Mug recipe! Have your microwave-safe mugs ready to go…
Share these easy Dubai chocolate recipes with any friends you suspect may be craving a sweet treat.
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*The WW Points® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the Points® trademark. For those on the Diabetic Plan, values may vary.
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