Tuna Cucumber Subs + More Stuffed-Veggie Recipes
1/4th of recipe (2 subs): 167 calories, 5g total fat (1g sat fat), 460mg sodium, 14g carbs, 1.5g fiber, 6.5g sugars, 17.5g protein
Freestyle™ SmartPoints® value 2*
3 tbsp. light mayonnaise
2 tbsp. sweet relish
1 tbsp. yellow mustard
1/2 tsp. dried dill
1/8 tsp. each salt and black pepper, or more to taste
12 oz. albacore tuna packed in water (1 large can or about 2 large pouches), drained and flaked
1/4 cup finely chopped red bell peppers
1/4 cup finely chopped red onion
8 small cucumbers (about 5 oz. each)
In a medium bowl, combine mayo, relish, mustard, dill, salt, and black pepper. Mix until uniform. Add tuna, bell pepper, and onion, and stir to coat.
Slice off and discard cucumber stem ends. Halve cucumbers lengthwise. Gently scoop out and discard the cucumber flesh, leaving about 1/4 inch inside each half. Thoroughly pat dry.
Evenly top 8 cucumber halves with tuna mixture. Top with remaining 8 cucumber halves, and secure with toothpicks, if needed.
MAKES 4 SERVINGS
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SmartPoints® value* not what you expected? We follow the same method as WW (formerly known as Weight Watchers) when calculating the value of a recipe: We add up the SmartPoints® values* of the individual ingredients using the Recipe Builder, not the calculator. (Many foods have a value of zero and remain zero in recipes.)
*The SmartPoints® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the SmartPoints® trademark.