Butternut Squash Fiesta “Rice” Salad

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Hungry Girl's Healthy Butternut Squash Fiesta “Rice” Salad Recipe Hungry Girl's Healthy Butternut Squash Fiesta “Rice” Salad Recipe

Butternut Squash Fiesta “Rice” Salad

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Developed by Hungry Girl. Brought to you by Green Giant! CLICK HERE for a $1-off coupon... and check the store locator to find Riced Veggies near you!

Click here for a video demo!

1/8th of recipe (about 3/4 cup): 122 calories, 2g total fat (<0.5g sat. fat), 233mg sodium, 22.5g carbs, 4g fiber, 4g sugars, 4g protein

Prep: 10 minutes

Cook: 15 minutes

Chill: 1 hour

Developed by Hungry Girl. Brought to you by Green Giant! CLICK HERE for a $1-off coupon... and check the store locator to find Riced Veggies near you!

Click here for a video demo!

1/8th of recipe (about 3/4 cup): 122 calories, 2g total fat (<0.5g sat. fat), 233mg sodium, 22.5g carbs, 4g fiber, 4g sugars, 4g protein
Prep: 10 minutes
Cook: 15 minutes
Chill: 1 hour

Ingredients

Two 10-oz. packages Green Giant Riced Butternut Squash

One 15-oz. can black beans, drained and rinsed

1 cup halved cherry tomatoes

3/4 cup frozen sweet corn kernels (by Green Giant, of course!), prepared

1/2 cup chopped yellow bell pepper

2 tbsp. chopped fresh cilantro

2 tbsp. lime juice

1 tbsp. olive oil

2 tsp. taco seasoning

1/4 tsp. salt

Directions

Cook Green Giant Riced Butternut Squash according to package directions. Repeat with 2nd package.

Transfer to a strainer to drain and cool.

Meanwhile, combine remaining ingredients in a large bowl. Mix well.

Add Riced Butternut Squash, and gently stir.

Cover and refrigerate for at least 1 hour.

MAKES 8 SERVINGS


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*The WW Points® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the Points® trademark.

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Publish Date: 2018-07-03

Author: Hungry Girl

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