Made-in-a-Mug Bread Pudding for One
Made-in-a-Mug Bread Pudding for One
Click for WW Points® value*
Prep: 5 minutes
Cook: 5 minutes or less
Click for WW Points® value*
Ingredients
1/4 cup (about 2 large) egg whites or fat-free liquid egg substitute
1/4 cup unsweetened vanilla almond milk
1 packet no-calorie sweetener (like Truvia)
3/4 tsp. vanilla extract
1/2 tsp. cinnamon
Dash salt
2 slices light bread
1 1/2 tsp. light butter or light buttery spread
1 tbsp. raisins, chopped
2 tsp. powdered sugar
Directions
Spray a microwave-safe mug with nonstick spray. Add egg whites/substitute, almond milk, sweetener, vanilla extract, cinnamon, and salt. Mix thoroughly.
Spread bread with butter. Cut into 1-inch pieces.
Add bread pieces to the mug, and gently stir to coat.
Fold in chopped raisins. Microwave for 1 minute.
Gently stir. Microwave for 1 minute, or until set.
In a small bowl, combine powdered sugar with 1/2 tsp. water. Mix well. Drizzle over bread pudding.
MAKES 1 SERVING
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Publish Date: 2016-11-11