Mega-Meaty Meatless Tacos
Mega-Meaty Meatless Tacos
Prep: 5 minutes
Cook: 10 minutes
Ingredients
2 cups finely chopped brown mushrooms
1/2 cup chopped onion
1/2 cup frozen ground-beef-style soy crumbles
2 tsp. taco seasoning mix
6 corn taco shells
6 tbsp. shredded fat-free cheddar cheese
6 tbsp. pico de gallo (or chunky salsa)
Optional toppings: shredded lettuce, fresh cilantro
Directions
Bring a skillet sprayed with nonstick spray to medium-high heat. Cook and stir mushrooms and onion until softened, about 6 minutes.
Reduce heat to medium. Add soy crumbles to veggies and sprinkle with taco seasoning. Cook and stir until hot, about 2 minutes.
Evenly distribute veggie-crumbles mixture among the taco shells, about 3 tbsp. each. Top each taco with a tbsp. of cheese and a tbsp. of pico de gallo. CHOMP!
MAKES 3 SERVINGS
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Publish Date: 2012-10-16