Taco Meatballs

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Taco Meatballs

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1/4th of recipe (4 meatballs): 158 calories, 5g total fat (2g sat. fat), 356mg sodium, 2.5g carbs, 0g fiber, 0g sugars, 23.5g protein

Prep: 10 minutes

Cook: 15 minutes

1/4th of recipe (4 meatballs): 158 calories, 5g total fat (2g sat. fat), 356mg sodium, 2.5g carbs, 0g fiber, 0g sugars, 23.5g protein
Prep: 10 minutes
Cook: 15 minutes

Ingredients

1 lb. raw extra-lean ground beef

2 tbsp. taco seasoning mix

Directions

Preheat oven to 350 degrees. Spray a baking sheet with nonstick spray.

In a large bowl, thoroughly mix 1 lb. raw extra-lean ground beef with 2 tbsp. taco seasoning mix. Firmly and evenly form into 16 meatballs, and place on a baking sheet, evenly spaced.

Bake for 10 minutes. Flip meatballs, and bake until cooked through, about 5 minutes. Chomp away!

MAKES 4 SERVINGS


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Publish Date: 2014-06-07

Author: Hungry Girl

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