Air-Fryer Pumpkin Cranberry Mini Scones Recipe

Nov 28 2023
Make these mini scones in your air fryer! We used our pumpkin dough base to make this spectacularly seasonal treat with just FOUR main ingredients. Mix up this recipe today—it’s too easy NOT to.

Hungry Girl's Healthy Pumpkin Cranberry Mini Scones Recipe

Print Pumpkin Cranberry Mini Scones Print

1/4 of recipe (1 mini scone): 67 calories, 0g total fat (0g sat. fat), 218mg sodium, 15g carbs, 1g fiber, 2.5g sugars, 1.5g protein

Click for WW Points® value*

Prep: 10 minutes
Cook: 10 minutes


1/2 cup self-rising flour

1 packet natural no-calorie sweetener

1/8 tsp. pumpkin pie spice

1 dash salt

1/4 cup canned pure pumpkin

1 1/2 tbsp. sweetened dried cranberries, chopped

Optional topping: powdered sugar


In a large bowl, combine flour, sweetener, pumpkin pie spice, and salt. Add pumpkin. Mix until dough forms. (It will be crumbly at first, but keep mixing.)

Fold in cranberries. Shape dough into a ball. Slightly flatten to about 1/2 inch in thickness. Cut into 4 quarters.

Spray an air fryer with non-aerosol nonstick spray. Place scones in the air fryer, and spray with more nonstick spray.

Set air fryer to 360ºF. Cook until golden brown and cooked through, 8–10 minutes. 


Oven Alternative: Bake at 385ºF until golden brown and cooked through, 12–14 minutes.

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Chew on this:

Happy National French Toast Day, November 28th! Make an impressively large platter of French toast loaded with fruit for yourself, someone you love, or both…

Help your friends make adorable pumpkin-cranberry treats! Share this air-fryer mini scones recipe now.


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*The WW Points® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the Points® trademark.

Questions on the WW Points® values listed? Click here.

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