Healthy Caribbean Cobb Salad Recipe with Pineapple
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Caribbean Cobb Salad
Entire recipe: 345 calories, 9.5g total fat (1.5g sat. fat), 585mg sodium, 25.5g carbs, 8g fiber, 16g sugars, 39g protein
Click for WW Points® value*
Prep:
10 minutes
Ingredients:
2 cups coleslaw mix
2 cups chopped romaine lettuce
3 oz. cooked and chopped skinless chicken breast cutlet
1 tbsp. sesame ginger dressing with about 35 calories per 2-tbsp. serving (like Newman's Own), or more for topping
1/2 cup halved cherry tomatoes
1/4 cup canned pineapple chunks packed in water, drained
2 large hard-boiled egg whites, chopped
1 oz. (about 2 tbsp.) chopped avocado
1 tbsp. precooked crumbled bacon
Optional topping: pineapple salsa
Directions:
Place slaw and lettuce in a large bowl.
In a small bowl, coat chicken with dressing, then transfer to the large bowl.
Top salad with all remaining ingredients.
MAKES 1 SERVING
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Chew on this:
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That friend of yours who loves pineapple? They need this Caribbean Cobb Salad recipe. So send it to them—it’s that easy!
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