Mojito Fruit Salad Recipe
The warm weather is ramping up, and we're in the mood for fresh flavors! Inspired by a classic cocktail, this big bowl of fruit is super refreshing. It’s the perfect make-ahead snack for hot afternoons. Feel free to change things up with whatever fruit you can get your hands on…
Mojito Fruit Salad
1/8th of recipe (about 1 cup): 70 calories, <0.5g total fat (0g sat. fat), 2mg sodium, 17.5g carbs, 2g fiber, 12.5g sugars, 1g protein
Click for WW Points® value*
Prep:
20 minutes
Chill: 1 hour
Ingredients:
4 cups cubed watermelon
2 cups pineapple chunks
2 cups sliced strawberries
3/4 cup blueberries
1/3 cup chopped fresh mint
1/3 cup fresh lime juice
3 packets no-calorie sweetener
1 tsp. lime zest
Directions:
In a large bowl, combine all fruit.
In a small bowl, combine mint, lime juice, sweetener, and zest. Thoroughly muddle (mash).
Add mint mixture to the fruit, and stir to coat.
Cover and refrigerate for 1 hour to allow flavors to develop.
MAKES 8 SERVINGS
Chew on this:
Hey, it's National Devil's Food Cake Day, May 19th! Take your cake up a notch with this 6-ingredient Slow-Cooker Black Forest Dump Cake.
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