Mojito Fruit Salad Recipe

May 19 2020
The warm weather is ramping up, and we're in the mood for fresh flavors! Inspired by a classic cocktail, this big bowl of fruit is super refreshing. It’s the perfect make-ahead snack for hot afternoons. Feel free to change things up with whatever fruit you can get your hands on…

Mojito Fruit Salad

Print Mojito Fruit Salad Print

1/8th of recipe (about 1 cup): 70 calories, <0.5g total fat (0g sat. fat), 2mg sodium, 17.5g carbs, 2g fiber, 12.5g sugars, 1g protein

Click for WW Points® value*

Prep: 20 minutes
Chill: 1 hour


4 cups cubed watermelon

2 cups pineapple chunks

2 cups sliced strawberries

3/4 cup blueberries

1/3 cup chopped fresh mint

1/3 cup fresh lime juice

3 packets no-calorie sweetener

1 tsp. lime zest


In a large bowl, combine all fruit.

In a small bowl, combine mint, lime juice, sweetener, and zest. Thoroughly muddle (mash).
Add mint mixture to the fruit, and stir to coat.
Cover and refrigerate for 1 hour to allow flavors to develop.


Chew on this:

Hey, it's National Devil's Food Cake Day, May 19th! Take your cake up a notch with this 6-ingredient Slow-Cooker Black Forest Dump Cake.

Make sure your pals are eating their fruit! Click "Send to a Friend" now.


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