3-Ingredient Spice Cake Muffins
3-Ingredient Spice Cake Muffins
Prep: 5 minutes
Cook: 20 minutes
Cool: 35 minutes
Ingredients
1 box moist-style spice cake mix (15.25 - 18.25 oz.)
One 15-oz. can pure pumpkin (not pumpkin pie filling!)
2 tbsp. powdered sugar
Directions
Preheat oven to 350 degrees. Line a 12-cup muffin pan with foil baking cups, or spray it with nonstick spray.
In a large bowl, combine cake mix with pumpkin until completely smooth and uniform. (Batter will be thick.)
Evenly distribute batter among the cups of the muffin pan.
Bake until a toothpick inserted into the center of a muffin comes out mostly clean, about 20 minutes.
Let cool completely, about 10 minutes in the pan and 25 minutes out of the pan.
Sprinkle with powdered sugar.
MAKES 12 SERVINGS
Hungry for More?
We may receive affiliate compensation from some of these links. Prices and availability are subject to change.
We may have received free samples of food, which in no way influences whether these products are reviewed favorably, unfavorably, mentioned with indifference, or mentioned at all. Click for more about our editorial and advertising policies.
*The WW points values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the SmartPoints® and PersonalPoints™ trademarks.
Questions on the WW points values listed? Click here.
Hungry Girl provides general information about food and lifestyle. This information and any linked materials are not intended and should not be construed as medical advice, nor is the information a substitute for professional medical expertise or treatment. Click here for more information.
Publish Date: 2015-11-24