Personal Blueberry Pies



Personal Blueberry Pies
Green Plan SmartPoints® value 5*
Blue Plan (Freestyle™) SmartPoints® value 5*
Purple Plan SmartPoints® value 5*
Prep: 15 minutes
Cook: 30 minutes
Cool: 1 hour and 15 minutes
Green Plan SmartPoints® value 5*
Blue Plan (Freestyle™) SmartPoints® value 5*
Purple Plan SmartPoints® value 5*
Ingredients
1/2 tbsp. cornstarch
2 cups blueberries, fresh or thawed from frozen
2 tbsp. granulated white sugar
1/2 tbsp. lemon juice
1/8 tsp. vanilla extract
1/8 tsp. salt
1 package refrigerated Pillsbury Crescent Recipe Creations Seamless Dough Sheet (or HG Alternative below)
Directions
In a small nonstick pot, combine cornstarch with 1/3 cup cold water, and stir to dissolve. Add blueberries, sugar, lemon juice, vanilla extract, and salt.
Set heat to medium. Stirring frequently (mixture will boil), cook until mixture is thick and gooey, 16 - 18 minutes.
Transfer to a medium bowl, and let cool completely, about 1 hour.
Meanwhile, preheat oven to 350 degrees. Spray a 12-cup muffin pan with nonstick spray.
On a lightly floured cutting board, roll or stretch out dough into a large rectangle of even thickness, at least 12" X 9". Evenly cut dough into 12 squares. Place each square in a muffin cup, and press it into the bottom and up along the sides. Bake until golden brown, 10 - 12 minutes.
Let cool completely, about 15 minutes.
Divide blueberry mixture among the dough cups.
MAKES 6 SERVINGS
HG Alternative: If you can't find the Recipe Creations dough, go for Pillsbury Reduced Fat Crescent roll dough. (The products are nearly identical.) Then firmly pinch/seal up the perforations for a seamless sheet.
Hungry for More?
SmartPoints® value* not what you expected? We follow the same method as Weight Watchers when calculating recipe values: We add up the SmartPoints® values* of the individual ingredients using the Recipe Builder. (Many foods have a value of zero and remain zero in recipes.)
*The SmartPoints® values for these recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by Weight Watchers International, Inc., the owner of the SmartPoints® trademark.
Publish Date: 2017-05-25