Frozen White Wine Sangria Pops with Berries

May 13 2021
These frozen pops give an icy twist to a sangria, and they’re so easy to make! Freeze a batch ahead of time, and when Happy Hour rolls around, you can just chill…

Hungry Girl's Healthy White Winesicles Recipe

Print White Winesicles Print

1/6th of recipe (1 ice pop): 45 calories, 0g total fat (0g sat. fat), 3g sodium, 5g carbs, 1g fiber, 3.5g sugars, <0.5g protein

Click for WW Points® value*

Prep: 5 minutes

Freeze: 3 hours


1/4 cup thinly sliced strawberries

1/4 cup raspberries

1/4 cup blackberries

1 cup moscato wine

1/4 cup orange juice


Evenly distribute strawberries, raspberries, and blackberries into a 6-piece ice pop mold set.

In a large glass, mix wine with orange juice. Add mixture to the ice pop molds, leaving about 1/2 inch of space at the top. (Pops expand as they freeze.)

Insert ice pop handles. Freeze until solid, at least 3 hours.


HG Tip: If your ice pop molds don't have handles, just cover them with foil after filling. Then slide popsicle sticks through the foil and into the pops.

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Chew on this:

Happy National Fruit Cocktail Day, May 13th! Skip the canned fruit salad and whip up this Ginormous Fruit Salad Surprise. (There’s cucumber inside. We’re terrible with surprises!)

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*The WW Points® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the Points® trademark.

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