2 cups fresh kale leaves
Olive oil nonstick spray
Dash salt, or more to taste
Preheat oven to 425 degrees.
Place kale leaves on a baking sheet sprayed with olive oil nonstick spray. Spritz leaves with the nonstick spray and sprinkle with salt.
Bake in the oven until crispy, 5 - 8 minutes, for a potato-chip-like snack.
If you like, season to taste with additional salt. Eat up!
MAKES 1 SERVING
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