Microwave Scrambled Eggs with Cottage Cheese Recipe

Mar 21 2023
Scrambled eggs + cottage cheese… yum! And this combo has been trending online lately, so obviously, we had to put it into a Hungry Girl egg mug recipe! The cottage cheese makes the egg base nice and fluffy (hence the name). This microwave recipe is a protein-packed hack…

Hungry Girl's Healthy Fluffy Cheese & Chive Egg Mug Recipe

Print Fluffy Cheese & Chive Egg Mug Print

Entire recipe: 112 calories, 1.5g total fat (1g sat. fat), 400mg sodium, 3g carbs, 0g fiber, 1.5g sugars, 18.5g protein

Click for WW Points® value*

Total: 5 minutes


1/2 cup (about 4 large) egg whites or fat-free liquid egg substitute

3 tbsp. low-fat cottage cheese

1 tsp. fresh chopped chives, or more for topping

1 tsp. grated Parmesan cheese

1 dash black pepper


In a large microwave-safe mug sprayed with nonstick spray, combine all ingredients. Mix well. Microwave for 1 minute.

Gently stir. Microwave for 1 more minute, or until set.


Want to give this egg mug a go? Click to see how.

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Send this microwave scrambled eggs with cottage cheese recipe to your speedy-breakfast-loving friends.


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Questions on the WW Points® values listed? Click here.

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