Cannoli Rice Cake Snack + More Cannoli-Inspired Recipes Under 175 Calories
Cannoli Crunchcake
Entire recipe: 128 calories, 4g total fat (2.5g sat. fat), 76mg sodium, 19g carbs, 0.5g fiber, 9.5g sugars, 4g protein
Click here to see Lisa make it on Facebook, and click here for YouTube!
Prep:
5 minutes
Ingredients:
2 tbsp. light/low-fat ricotta cheese
1/2 packet no-calorie sweetener
2 dashes cinnamon
1/8 tsp. vanilla extract
2 tsp. mini semi-sweet chocolate chips
1 caramel-flavored rice cake
Directions:
In a small bowl, combine ricotta, sweetener, cinnamon, and vanilla extract. Mix well.
Stir in chocolate chips, and spread mixture over the rice cake.
MAKES 1 SERVING
Hungry for More Cannoli-Inspired Treats?
Chew on this:
It's June 16th, National Cannoli Day! If you don’t know how to celebrate by now, we don’t know what to tell you...
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