Tin Roof Sundae Overnight Oats + More Dessert-Inspired Overnight Oatmeal Recipes
The only thing better than waking up knowing your breakfast has already been made is knowing that it also tastes like an ice cream sundae! Mix up your overnight oatmeal the night before, and all you need to do in the morning is add the toppings for a dessert-inspired breakfast…
Entire recipe: 336 calories, 12.5g total fat (1.5g sat. fat), 338mg sodium, 42g carbs, 10g fiber, 7g sugars, 17g protein
Click for WW Points® value*
Chill: 6 hours
3/4 cup unsweetened vanilla almond milk
1/2 cup old-fashioned oats
2 tbsp. vanilla protein powder with about 100 calories per scoop
1 tbsp. chia seeds
1 packet natural no-calorie sweetener
1 dash salt
1/4 oz. (about 1 tbsp.) chopped peanuts
1 tbsp. light chocolate syrup
Optional topping: maraschino cherry
In a medium bowl or jar, combine all ingredients except peanuts and syrup.
Cover and refrigerate for at least 6 hours, until oats are soft and have absorbed most of the liquid.
Stir well. Top with peanuts and syrup.
MAKES 1 SERVING
Amazon Find of the Day!SMARCH Overnight Oats Jars with Lid and Spoon (Set of 2) If you're an on-the-go type (as we frequently are), this might be love at first sight. Mix up your blend of overnight oats in these handy jars! Each leak-proof plastic lid has a silicone ring for a tight seal, so there are no surprise messes. And the convenient clip-on spoon is a great added touch. (It's always a bummer when you realize you forgot utensils.)
CLICK TO SHOP!
Hungry for More Healthy Overnight Oatmeal Recipes that Taste Like Dessert?
Chew on this:
Happy National Raspberry Bombe Day, August 11th! We think these Raspberry Streusel Bars are the bombe/bomb.
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