Apple Pie Overnight Oats + More Healthy Make-Ahead Oatmeal Breakfast Recipes
Entire recipe: 225 calories, 4.5g total fat (0.5g sat. fat), 265mg sodium, 41g carbs, 6.5g fiber, 8.5g sugars, 6.5g protein
Click for WW Points® value*
Cook: 5 minutes or less
Chill: 6 hours
1/2 cup chopped Fuji apple
1/4 tsp. cinnamon, divided
1/2 cup unsweetened vanilla almond milk
1/2 cup old-fashioned oats
1 packet natural no-calorie sweetener
1/4 tsp. vanilla extract
1 dash ground nutmeg
1 dash salt
1 graham cracker (1/4 sheet), crushed
In a medium microwave-safe bowl or jar, mix apple with 1/8 tsp. cinnamon. Cover and microwave for 1 1/2 minutes, or until apple has softened.
Add milk, oats, sweetener, vanilla extract, nutmeg, salt, and remaining 1/8 tsp. cinnamon. Mix well.
Cover and refrigerate for at least 6 hours, until oats are soft and have absorbed most of the liquid.
Top with crushed graham cracker before serving.
MAKES 1 SERVING
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