Skinny Elvis Dessert Dip + More Healthy Dessert Dip Recipes
Skinny Elvis Dessert Dip
1/8th of recipe (about 1/4 cup): 70 calories, 2.5g total fat (1.5g sat. fat), 60mg sodium, 9g carbs, 0.5g fiber, 5g sugars, 3g protein
Click for WW Points® value*
Click here to see Lisa make it on Facebook, and click here for YouTube!
Prep:
5 minutes
Ingredients:
3 tbsp. light/reduced-fat cream cheese
1 cup light whipped topping (thawed from frozen)
1/2 cup fat-free plain Greek yogurt
1/2 cup (about 1 medium) mashed extra-ripe banana
2 packets no-calorie sweetener (like Truvia)
1 tsp. vanilla extract
Dash salt
3 tbsp. powdered peanut butter
Optional topping: cinnamon
Serving suggestions: pretzels, graham crackers, apple slices
Directions:
In a medium bowl, stir cream cheese until smooth. Add whipped topping, yogurt, banana, 1 1/2 sweetener packets, vanilla extract, and salt. Mix until smooth and uniform.
In a small bowl, combine powdered peanut butter, remaining 1/2 sweetener packet, and 2 tbsp. water. Mix until smooth and uniform.
Spoon peanut butter mixture over the banana mixture in dollops, and swirl it in with a knife.
MAKES 8 SERVINGS
Hungry for More Dessert Dips?
Bonus: Make-Ahead Morning Meal!
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Chew on this:
We're halfway through December… It's December 15th, National Lemon Cupcake Day. These Lemon Almond Mini Cakes are sooo good... A great change from traditional winter treats!
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