Healthy 5-Ingredient Breakfast Recipes: Overnight Oatmeal Parfait, Peaches & Greens Smoothie

Sharebtn Click the share button to confirm. Do it now!

To celebrate Better Breakfast Month and All-American Breakfast Month, we've got some way-healthy new recipes for you with only 5 ingredients each! (Basic seasonings and ice don't count.) Already had breakfast this morning? Don't worry -- tomorrow's another day...

Hungry Girl's Overnight Oatmeal Parfait
Overnight Oatmeal Parfait

Entire recipe: 322 calories, 4.5g fat (0.5g fat), 144mg sodium, 51.5g carbs, 6.5g fiber, 19g sugars, 20.5g protein

Green Plan SmartPoints® value 8*
Blue Plan (Freestyle) SmartPoints® value 8*
Purple Plan SmartPoints® value 4*

The beauty of this recipe? Time does 95 percent of the work for you -- just layer it up in the a.m.! Watch how it’s made

Prep: 5 minutes
Chill: 8 hours

1/2 cup old-fashioned oats
1/2 cup unsweetened vanilla almond milk
1 no-calorie sweetener packet (like Splenda or Truvia)
One 5.3-oz. container (about 1/2 cup) fat-free vanilla Greek yogurt
2/3 cup sliced strawberries
Seasoning: cinnamon

In a medium bowl, combine oats, almond milk, sweetener, and 1/4 tsp. cinnamon. Mix well. Cover and refrigerate for at least 8 hours, until oats are soft and have absorbed most of the liquid.

Stir oatmeal. In a tall glass, layer half of each ingredient: oatmeal, yogurt, and strawberries.  

Repeat layering with remaining oatmeal, yogurt, and strawberries. Enjoy!


Hungry Girl's Peaches & Greens Smoothie
Peaches & Greens Smoothie

Entire recipe (about 18 oz.): 281 calories, 1g fat (0g sat fat), 134mg sodium, 51.5g carbs, 5.5g fiber, 36.5g sugars, 19.5g protein

Green Plan SmartPoints® value 11*
Blue Plan (Freestyle) SmartPoints® value 11*
Purple Plan SmartPoints® value 11*

Start your day by blending up some fruit and veggies, and sip your way to healthitude! (Don't tell us that isn't a word. If it wasn't before, it is now.)

Prep: 5 minutes

1 cup spinach leaves
1 cup frozen peach slices, slightly thawed
1/2 cup sliced banana
1/2 cup light vanilla soymilk
One 5.3-oz. container (about 1/2 cup) fat-free vanilla Greek yogurt
1/2 cup crushed ice or 3 - 4 ice cubes

Place all ingredients in a blender. Blend at high speed until smooth. Enjoy!



What, your pals don't eat breakfast? Exactly -- click “Send to a Friend” to share these recipes.


Today is September 4th, Eat an Extra Dessert Day. The best way to indulge in this one? Go for the 100-calorie sweet treats -- as it turns out, we've got some faves.

Click here for a printable, text-only version of this page.

We may have received free samples of food, which in no way influences whether these products are reviewed favorably, unfavorably, mentioned with indifference, or mentioned at all. Click for more about our editorial and advertising policies.

*The PointsPlus® and SmartPoints® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe, or its manufacturer or developer by Weight Watchers International, Inc., the owner of the PointsPlus® registered trademark and SmartPoints
® trademark.

SmartPoints® value not what you expected? Click here for more info on how the values are calculated, plus more FAQs about PointsPlus® and SmartPoints® values on our website.

Hungry Girl Inc., 18034 Ventura Blvd. #503, Encino, CA 91316